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Category: News

How Does Eating Red Meat & Poultry Increase Your Risk of Diabetes?

January 29, 2019January 29, 2019 SamNewsRed meat & diabetes

According to a research conducted by the Harvard School of Public Health, individuals who have a red meat intake of around 3.5 servings a week have 50% more chances of contracting type 2 diabetes. Some of the recent findings have also supported the Harvard theory of a positive link between diabetes and the increased consumption

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Risk of Type 2 Diabetes in Women with Polycystic Ovary Syndrome (PCOS)

January 28, 2019January 28, 2019 SamNewsType 2 Diabetes

Are You Suffering From PCOS? Get Ready For Diabetes at Early Age… The risk of Type 2 Diabetes among pregnant women is no longer a secret. This has happened many times before and has a long standing impact of it. However, one must know that the impact has some causes and that is mostly a

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How Does Chocolate (Cocoa) Can Help To Treat Type 2 Diabetes?

January 21, 2019January 21, 2019 SamNewsType 2 Diabetes

You might have heard about the crisis of the diabetic patients.  Well, there are too many things in their “Don’t” list. Chocolate and treats are definitely most common ones. But is chocolate that harmful? If you ask a general physician, you may get a strong YES answer. However, the researchers of the Brigham Young University

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The Relation Between Type 2 Diabetes & Sleep Duration in Children

December 13, 2018December 13, 2018 SamNewsType 2 Diabetes

We all know that diabetes is a widespread disease and that it is caused due to a number of factors. However, what many people are not aware of is the fact that the sleep duration amongst children could also be one of the factors increasing the risk of type 2 diabetes. The article that follows

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Eating Whole Grains Can Lower the Risk of Diabetes

November 10, 2017November 10, 2017 SamNews

Whole grains are the grains which have the germ, bran, and endosperm, unlike refined grains which have just endosperm. According to a recent study, consuming whole grain items on daily basis like brown rice, barley, oatmeal, millet, and rye may be helpful in weight loss and reduce the risk of diabetes and heart disease, as

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Timely Meals Keep The Diabetes at Bay

November 8, 2017November 6, 2017 SamNews

As many as 500 doctors attended a meeting that was conducted at the state chapter of the Research Society for the study of diabetes and these experts voiced their opinions about the possible causes and solutions for managing diabetes in an effective manner. To begin with, while one of the doctors was found to establish

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Cow’s Milk May Trigger The Risk of Type 1 Diabetes

November 6, 2017November 5, 2017 SamNews

Type 1 diabetes is the one that usually affects an individual during his or her childhood. It is an autoimmune condition in which the pancreas of the patient is unable to produce enough insulin required by the body. Type 2, on the other hand, effects during adulthood and the causes can vary from genetic factors

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Swine Flu: A Trigger for Type 1 Diabetes?

September 16, 2017September 18, 2017 SamNewsType 1 DiabetesSwine Flu & Diabetes

Type 1 diabetes is known to be an auto-immune condition where the immune system destroys the beta cells of the body that essentially contribute to stabilizing blood glucose levels. It is a condition that affects millions of people worldwide. In fact, annually as many as 65,000 people are known to contract the condition. What is

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How To Reverse Type 2 Diabetes by Losing Weight

September 15, 2017September 15, 2017 SamNewsType 2 Diabetes

It is not an unknown fact that an individual’s weight is one of the biggest contributors of type 2 diabetes. What many are not aware of is the recent findings by a few researchers which suggest that the disease can, in fact, be cured if the patient strives to lose weight. The authors of the

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Lupin Seeds Extract clear research of treating Diabetic condition

August 31, 2017 SamNews

Medical science has taken several leaps in last few decades as far as the research and experiments are concerned. Scientists work day and night to come up with new combinations that can effectively take care of abnormal bodily function that results in diseases. It is nothing different for the Diabetes. However, in the parallel world

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